We receive inquiries every day from prospective franchisees and happy customers who visited a farmer boys while traveling and want to bring the farmer boys.
Farmer boys floor plan.
Healthy dining provides guests with nutritional information and dietitian recommended farmer boys menu item choices.
Since 1981 farmer boys has been busy growing a strong crop of franchised and corporate restaurant locations throughout california and into the las vegas nv market.
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Our generous portions and farm fresh food quickly gained a loyal following and by 1997 seven more family owned.
Farmer boys continued partnership with healthy dining has given us the opportunity to introduce the farm to table items on our menu to people living with dietary restrictions and to individuals living a healthy lifestyle.
Here on the farm strong sales and high consumer demand have propelled the farmer boys brand to new heights but we re just getting started.
Founded by the five havadjias brothers the first farmer boys restaurant opened its doors in perris california in 1981.